Emile Henry started out as a small ceramic making operation with two manual wheels and two kilns heated by wood. Since then, Emile Henry has grown in size, adapting with the times. Emile Henry still keeps its operations based in...
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A good pie, which melts in the mouth, needs to be cooked evenly and gently, without drying out. The secret is the earthenware dish, and you can serve it on the table, still warm, without turning it out. Be the talk of the party by bringing your own homemade pie!
Features:
Mineral-rich Burgundy clay is unsurpassed for even heat distribution
Naturally non-stick surface
Freezing, cooking, serving, and reheating in a single piece
Goes directly from freezer to hot oven; guaranteed from 0 to 500 degrees Fahrenheit
Versatile; use in conventional oven, microwave, and under broiler rack
Won't scratch from use or cleaning, stays looking new
Glazes are free of lead and cadmium
Available in Fig, Citron Yellow, Cerise Red, Vert Green, Blanc White, Pink, Azur Blue, Sky, and Sand
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